Technical features
Alcohol: 13%
Variety: 100% Vermentino
Aging: 8 years
Grape yield: 70 ql/ha
Wine yield: 30 ql/ha
Grape harvest: handmade (30th August – 5th September)
Vinification: checked temperature from 9°C to 18°C, stainless steel vats, input temperature
of 10°C – 14°C
Bottling: 3 months after fermentation to maintain all the aromas
Description:
Odo white wine is part of our strong tradition that started from the great experience of our
grandfather.